Creamy Ranch Crockpot Chicken
A great crockpot meal that is perfect for a weeknight dinner or can even serve as a game day appetizer! The flavor combination of chicken, ranch, cheddar and bacon works well every time!
Ingredients
- 2 lbs boneless, skinless chicken breasts
- 1 packet ranch seasoning
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 4-6 strips cooked bacon
- 3 green onions
Instructions
- In a crockpot, place chicken breasts and top with ranch seasoning, then cream cheese. Cook on high for 4 hours if chicken is thawed. If chicken is frozen, cook on low for 6-8 hours.
- After the chicken is cooked, shred with 2 forks. Mix in cheddar cheese and cooked bacon and stir until cheese is melted and well incorporated. Top with green onions. Serve on buns, tortillas, or with veggies.
Notes
This chicken is super versatile and tasty! Serve on buns, tortillas, or even with veggies as a warm dip for your next party.
