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Holiday Butter Board
The perfect combination of sweet & salty with loads of festive flare!
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Course
Appetizer
Ingredients
2
sticks
salted butter, softened
sprinkle of salt and pepper
zest of ½ an orange
fresh thyme
fresh oregano
pomegranate seeds
drizzle of honey
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Instructions
Spread 2 sticks of butter evenly on your cutting board, about 1/8 inch high.
Sprinkle on top with a dash of salt and pepper.
Layer the rest of the garnishes in the order listed above.
Serve with sourdough bread.
Notes
Who doesn't love butter?! This festive butter board is the perfect way to start any holiday get together.